Mum’s abalone & chicken congee is a trip down comfort lane
Congee is to comfort food as chicken soup is to comfort food. It’s a rice porridge that the rice eating nations of the world prepare in different ways and is usually eaten for breakfast or fed to you by your mother when you’re feeling sick. It was a blast right into my childhood when mum […]
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Foodie detours of the Barossa Valley #1: Maggie Beer’s Farm Shop
A visit to Australia always means a visit to one of its countless wine regions and a visit to any wine region normally calls for visits to numerous local foodie icons. This year, on our Barossa Valley wine-drinking odyssey the first pit stop on the foodie schedule was Maggie Beer’s Farm Shop. This off-the-beaten-track foodie […]
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