Jenny Nguyen
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Jenny Nguyen is Melting Butter’s Founding Editor. She’s NYC based via Melbourne, London and Amsterdam. She founded Melting Butter to give the design-minded, aesthetically inclined population a quality resource for curated travel hotspots.  Her hotspot recommendations have appeared in the Vogue Living, The New York Observer, National Geographic Traveler Magazine, Domino Magazine, ForbesLife, Trendland, Refinery29 and many others.
Posts by Jenny Nguyen:
- NOMA: 2010 World’s best restaurant serves shitty carrots
- Momofuku: fusion without the confusion
- Eataly is Disneyland for foodies
- Counter space: design & the modern kitchen – A welcome surprise during my visit to MoMA
- Stumptown: Leading America’s new wave of hat-wearing, beard-having, coffee enthusiasts
- Team effort = delicious citrus risotto with garlic chilli prawns
- Mikee Speciale: Lasagne alla Bolognese is worth the wait
- Double-stuffed tomatoes: First tomatoes, then yourself
- Caramelised chicken: Proof that white boys can cook Asian food
- Prawn skewers with rice salad remind me of home…