The Curators: MoVida’s Frank Camorra Reveals His Top Melbourne Dining Staples
1 / 1 ( 1 vote ) Ask any Melburnian who knows a thing or two about restaurants where the best tapas in the city is, and they’ll answer “MoVida” with quite some conviction. Frank Camorra, the Executive Chef of the modern dining institution MoVida (as well as his 5 other thriving Melbourne and Sydney […]
Share this
The Curators: Ms G’s Executive Chef Dan Hong on Sydney Food and his favourite off-duty eats
On my last trip out to Sydney I checked out Ms G’s, a hip pan-Asian restaurant in Potts Point. It instantly took a spot in our Sydney restaurant guide and also became the subject of my Vietnamese food obsessions. You see, the food at Ms G’s is my comfort food only I strangely found myself […]
Share this