Posted by Jenny Nguyen on December 12, 2016 · Leave a Comment
Located in the Nørrebro area in an expansive former factory building (also home to BRUS, one of the city’s most deservedly hyped brewpubs) is Spontan Copenhagen. Diners can expect an experimental yet relaxed food experience from Copenhagen’s youngest Michelin-starred chef, along with carefully paired craft beers that are brewed on-site. www.tapperietbrus.dk/spontan Spontan Copenhagen Guldbergsgade 29 […]
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Category Copenhagen, Copenhagen Food + Drink, Denmark, Food + Drink · Tags city guide, copenhagen, Copenhagen city guide, Copenhagen Guide, Copenhagen Restaurant, Copenhagen Restaurants, Craft Beers, Denmark, Europe, Food + Drink, Michelin star, restaurant, Restaurant Hotspot, spontan, spontan copenhagen
Posted by Jenny Nguyen on November 6, 2010 · Leave a Comment
That’s right, I heard it straight from the horses’ mouth ”“ Rene Redzepi, owner of NOMA, the best restaurant in the WORLD according to the esteemed San Pellegrino World’s 50 Best Restaurants 2010. It all started the morning after our first Momofuku experience. I was an obsessed woman – I wanted to find out everything […]
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Category Copenhagen, Copenhagen Food + Drink, Denmark, Food + Drink · Tags 5. Culture, America, best restaurant, carrots, chef, copenhagen, Copenhagen Food & Drink, Cuisine, David Chang, food, Foraging, Korean, Michelin star, Momofuku, New York, New York Public Library, NOMA, Nordic cuisine, NYPL LIVE, Rene Redzepi, restaurants, San Pellegrino World’s 50 Best Restaurants, Tokyo
Posted by Jenny Nguyen on November 4, 2010 · Leave a Comment
I’ll admit it, I’m a Momofuku groupie. I know, there must be thousands of them around the world planning the next time they can line up for one of those steamed pork buns or burst open that poached eggy goodness into their ramen bowl. There must also be thousands of blog entries all talking about […]
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Category Food + Drink, New York City, NYC Food + Drink, United States · Tags best restaurant, Bill Kwong, cheap restaurants, Ciel Bleu, David Chang, expensive restaurants, foie gras, Michelin star, Momofuku, Momofuku Noodle Bar, New York, NYC Food & Drink, pork belly, restaurants