Posted by Jenny Nguyen on June 12, 2014 · Leave a Comment
It’s hard to progress much further when your 15-year career has already been spent working for the very best. But this isn’t so for Xavier Herit, the owner/cocktail guy responsible for Wallflower, the West Village’s latest restaurant darling. Herit undoubtedly boasts an esteemed career having worked as head cocktail consultant at the world’s finest establishments […]
Share this
Category Features, Food + Drink, New York City, Nightlife, NYC Features, NYC Food + Drink, NYC Nightlife, United States · Tags Alphabet City, Bartender, city guide, Cocktail Bar, cocktails, Curator, Death & Co, East Village, Financial District, LES, Louis 649, Lower East Side, Manhattan, Mayahuel, Mixologist, New York, Nitecap, NYC, NYC Food & Drink, NYC Nightlife, Pouring Ribbons, Restaurant Owner, Speakeasy, The Dead Rabbit, travel guide, USA, Wallflower, West Village, Xavier Herit
Posted by Jenny Nguyen on May 14, 2014 · Leave a Comment
Wallflower is a West Village neighbourhood restaurant of the slightly more refined variety. By neighbourhood restaurant I mean it’s unpretentious but there’s still a certain air of luxury here, which probably rubbed off on its co-owner Xavier Herit while he clocked seven years as head bartender at Daniel, the NYC fine dining institution. As you […]
Share this
Category Food + Drink, New York City, NYC Food + Drink, United States · Tags city guide, cocktails, Hotspot, Manhattan, Modern French, New York, NYC, NYC Food & Drink, restaurant, USA, Wallflower, West Village